Chocolate Mug Cake

Chocolate Mug Cake

 

Ingredients

3 tbsp Chocolate spread
1 egg
2 tbsp Milk
¼ tsp Vanilla Extract
4 tbsp Flour
¼ tsp Baking Powder
2 tbsp Cocoa powder
1 tbsp sugar
Pinch of salt

 

Method

1. In a mug mix all the wet ingredients together
2. Add the dry ingredients and mix until smooth
3. Cook in the microwave for about 1 minute (they vary so ours takes 1min 20 sec)
4. Serve with a spoon and squirt of cream (that’s how we have them anyway)

 

 

 

 

 

 

 

 

Source: Bigger Bolder Baking – Gemma Stafford

Kaitlin found the recipe on the internet

 

http://www.biggerbolderbaking.com/